Turkey Brie Grilled Cheese Crunchy, robust and deliciously gooey, this twist on a classic sandwich takes Thanksgiving leftovers to a craveable new level. Get the recipe.
Turkey Apple Cranberry Salad Sweet, tart, crunchy, and savory -- this salad includes all the bright flavors of fall packaged into a healthy dish. The cranberry vinaigrette and stuffing pellets certainly are a tasty way to use up Thanksgiving leftovers and stretch out the tastes of the holiday a bit longer. Get the recipe.
Day-After-Thanksgiving Turkey Club By substituting cuts with 14, the traditional club sandwich is heightened. Continue the holiday motif with a bit of cranberry mayo for sandwich. Get the recipe.
Turkey Pot Pie Soup All the goodness of pot dish at a hearty soup you can make with leftover turkey read this. Creamy, hearty and full of flavor, this tasty soup is comfort food at its very best this post. Get the recipe.
Roasted Acorn Squash With Dirty Rice Pilaf Both decorative and delish, acorn squash is 1 gourd that can go from Thanksgiving table decor to a post-Turkey Day chief dish click this link here now. Fill with savory rice pilaf for a hearty and healthy treat. Get the recipe.
Pumpkin Spice Pancakes Simply because Thanksgiving has passed there is no need to abandon fall's favorite flavor. Our recipe makes it easy to give pancakes a pumpkin spice twist.
Sweet-and-Spicy Sweet Potato Fries Spiced with cinnamon and paprika and baked at the oven, this irresistible finger food tastes like the season and is a great accompaniment to some leftover turkey sandwich or salad blog. But these are not your ordinary spuds; the addition of a slick sweet brown-sugar dip has just the right number of jalapeno to really bring the heat. Get the recipe.
Spicy Hazelnut Pumpkin Pasta Warm and creamy, this fall-flavored pasta pairs savory pumpkin using fresh mint and hazelnuts for a skillet twist on hearty food. Get the recipe.
Savory Sweet Potato Souffle Light and airy, sweet potato souffle is an elegant means to prepare the flexible spud. Although many autumn recipes provide sweet potatoes a dessert-worthy twist, this model adds savory flavors to complement the potato's natural sweetness for a winning companion to meat or poultry dishes. Get the recipe.
Cranberry Orange Irish Soda Bread Leftover cranberries to put in a chewiness to crumbly soda bread. These little nuggets of awesomeness are yummy with clotted cream and preserves for brunch or are equally yummy as a accompaniment to soups and salads browse around this web-site. Get the recipe.
Savory Stuffed Pumpkin Do not throw that cosmetic pumpkin; instead turn it into an edible serving bowl full of flavorful ingredients like Gruyere cheese, toasted French bread and crispy bacon. Baked till the pumpkin itself is tender, the gourd and its delicous filling can then be served in hearty pieces Web Site. Get the recipe.
Baked Sweet Potato Chips Sure, potato chips are excellent but sweet potato chips take the salty snack to a completely different level of munchability address. With double the fiber of a white potato and a fantastic supply of vitamins A, C and E, all these spuds are a healthy option that taste great simply toasted in the oven with a bit of olive oil and salt. Get the recipe.
Mason Jar Pumpkin S'mores Turn leftover pumpkin into a mobile candy treat by layering it with rich chocolate sauce, graham cracker crumbs and light-as-air marshmallow fluff. Get the recipe.
Morning-After Pumpkin Pancakes All-star designer Vern Yip shares his recipe for turning leftover pumpkin and kid-pleasing chocolate chips into fall-flavored pancakes. Get the recipe.
Pickled Cranberries A frequent fixture on Thanksgiving tables, cranberries are often one of those leftovers which leave you scratching your head for strategies to use them up. What do you do when life gives you cranberries? Pickle them, of course! Our recipe will turn those leftover berries into a tasty accompaniment to poultry or ham for many weeks ahead.
Roasted Root Vegetable Salad Overindulged on Turkey Day? Full of butternut squash, acorn squash, parsnips, turnips and yams, this roasted root vegetable salad is a light and hearty day-after dinner . Get the recipe.
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